Our love language

Us? Obsessed with pasta? Yes, yes we are.

It wouldn’t be a new launch if we didn’t introduce new pasta recipes. Our new special: CreamySalmon Alfredo, a light and bright mix of hot smoked salmon flakes in a creamy dill & parsley sauce; and a Calabrian Chilli Chicken, a fiery tomato and Calabrian chilli sauce topped with hot honey chicken and fresh rocket.

Two of the Coco team’s favourites!

Not just pasta

Sure. We all know for a fact that our pasta is up there with the best lunches in London.

But we whip up some pretty incredible sandwiches too… and we know you’ll love these new additions. Our Prawn Piccante on Multigrain Sourdough is bursting with juicy prawns in a Calabrian chilli and lemon mayo with hot honey sauce and crispy gem lettuce. Or try our Pesto Chicken Milanese on Sourdough Ciabatta which is topped with a lemon caper mayo and Gran Formaggio shavings for good measure. 

Refresh & Regroup

Pov: you started going to Coco for your salad fix and these three things happened…

1 – You enjoy freshly made salads with fresh, premium ingredients

2 – You no longer get the post-lunch blues

3 – You have space left for dessert, aka Bomboloni

Your morning brew has never tasted this good…

Say hello to our Coconut Vanilla Iced Latte and Matcha. Delicious and refreshing, this is the new drink of summer, and we know you’ll love them.