Autumn has arrived

New pasta sauces by Theo Randall, new gluten free red lentil pasta & the most amazing Sunblushed & Crushed Gnocchi.

Pasta! Pasta! Pasta!

We're delighted to work with pasta master Theo Randall to bring you these superstar new pasta sauces for Autumn:

Chicken Cacciatore
Fiery 'Nduja Sausage
Sausage, Sage & Squash

Click below to find which day you can enjoy them in your local Coco.

GF Red Lentil Pasta

You asked, we listened & now we're delighted to bring you our new Gluten-Free Red Lentil Pasta!

This is an exceptionally tasty, high protein, gluten free pasta that is perfect with all of our sauces.

Find out more about the nutritional information by using our Pasta Planner.

CRUSHED & SUNBLUSHED GNOCCHI

This is the moment you've all been waiting for - a hot vegetarian gnocchi dish! Made with our award-winning Pomodoro sauce, garlic & parsley gnocchi and topped with Mature Italian Cheese. This is an absolute treat.

We've won!

Our delicious Greens & Gorgonzola soup has just won a Great Taste Award. Made with broccoli, spinach, gorgonzola & more, this soup is quite simply delightful. Pair with a cheesy garlic ciabatta for a proper lunch of the gods.

The Breakfast Duo

This is one breakfast you won't want to skip. Enjoy a delicious, fruity, Allpress filter coffee (large or small) with a freshly baked croissant for just £2.50. While it may not be strictly Italian (what with an antipodean coffee & a French pastry), we can promise that it's strictly lovely, and a very good way to start your day.

FREE CONDIMENTS

You can now enjoy free oils on top of your pasta! Choose from Truffle oil, Chilli oil or Extra Virgin Olive oil. You can also add chilli flakes, salt & pepper instore too. It all goes to help make your pasta even more delicious, and reduces the environmental impact of taking away salt & pepper sachets so get involved.