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Coco's Signature Bolognese

Our best-ever Bolognese, proudly British Red Tractor certified and made with high-quality British ingredients. Packed with comforting, rich flavour that feels like home in every bite.

Ham Hock & Pancetta Carbonara

Pulled ham hock, hearty smoky bacon and pancetta in a velvety crème fraiche & Italian white wine sauce with black pepper.

Spicy Pollo

Succulent pulled chicken thigh in a spicy sundried tomato sauce with creamy mascarpone, spinach, oregano & red chillies.

Pesto Chicken & Mozzarella

Packed with 30gm of protein, our delicious Genovese pesto topped with succulent roast chicken and creamy mozzarella.

'Nduja & Sausage Ragu

A rich, slow-cooked ragù made with crumbled sausage and spicy Italian ’Nduja, infused with garlic and a gentle kick of chili. Deep, bold flavour with just the right amount of heat.

Portobello, Porcini & Mascarpone (V)

Portobello, Italian porcini, Shiitake mushrooms in a creamy garlic & mascarpone sauce with rosemary & thyme.

Sugo Caprese (V)

Basil Pesto Genovese, Fior di Latte mozzarella & house tomato sauce makes for the perfect Italian combo.

House Sugo di Pomodoro (VE) 🌱

Sun-ripened tomatoes, Extra Virgin Olive Oil and fresh basil combine in our secret house recipe for the most delicious tomato sauce you’ll have tasted.

Pesto Genovese (VE) 🌱

Basil, sunflower & pumpkin seeds combine to create a fresh Italian classic.

Lentil Ragu (VE)🌱

Puy lentils, a sundried tomato sauce with garlic, basil & oregano combine into a hearty ragu.

Midi Coco's Signature Bolognese

Our best-ever Bolognese, proudly British Red Tractor certified and made with high-quality British ingredients. Packed with comforting, rich flavour that feels like home in every bite.

Midi Ham Hock & Pancetta Carbonara

Pulled ham hock, hearty smoky bacon and pancetta in a velvety crème fraiche & Italian white wine sauce with black pepper

Midi Spicy Pollo

Succulent pulled chicken thigh in a spicy sundried tomato sauce with creamy mascarpone, red peppers, spinach, oregano & red chillies.

Midi Pesto Chicken & Mozzarella

Packed with 30g of protein, our delicious Genovese pesto topped with succulent roast chicken and creamy mozzarella.

Midi 'Nduja & Sausage Ragu

A rich, slow-cooked ragù made with crumbled sausage and spicy Italian ’Nduja, infused with garlic and a gentle kick of chili. Deep, bold flavour with just the right amount of heat.

Midi Portobello, Porcini & Mascarpone (V)

Our mushroom sauce packs a flavour punch; portobello, Italian porcini & shiitake mushrooms, in a creamy rich garlic & mascarpone sauce, with rosemary & thyme.

Midi Sugo Caprese (V)

Name a more perfect Italian combo. Our house sugo tomato sauce topped with basil pesto Genovese and Fior di Latte mozzarella.

Midi House Sugo di Pomodoro (VE)🌱

Our secret house recipe of the most delicious tomato sauce you'll have tasted. Made with a base of sweet, sun-ripened tomatoes, garlic, Extra Virgin Olive Oil & fresh basil.

Midi Pesto Genovese (VE) 🌱

Our pesto, upgraded. A fresh and flavoursome Italian Genovese basil pesto, made with sunflower & pumpkin seeds.

Midi Lentil Ragu (VE) 🌱

A hearty ragu of Puy lentils in an intense sundried tomato sauce with garlic, basil & oregano

Salami Piccante Pinsa

Salami Milano, melted mozzarella, Roquito chillies & Calabrese chilli honey on a fluffy sourdough base. We aim to get your delivery to you as quickly as possible but here's how to reheat your Pinsa just in case there's delays along the way! Place the Pinsa box in a preheated oven at 160°C for 5mins.

Cotto Ham & Mushroom Pinsa

Italian cotto ham, Sage roasted mushrooms and melted mozzarella on a fluffy sourdough base. We aim to get your delivery to you as quickly as possible but here's how to reheat your Pinsa just in case there's delays along the way! Place the Pinsa box in a preheated oven at 160°C for 5mins.

Margherita Pinsa (V)

A classic combo of tomato, basil and delicious mozzarella on a fluffy sourdough base. We aim to get your delivery to you as quickly as possible but here's how to reheat your Pinsa just in case there's delays along the way! Place the Pinsa box in a preheated oven at 160°C for 5mins.

Mozzarella Garlic Bread (V)

Mozzarella. Garlic. Rosemary.

Rosemary Garlic Bread (VE) 🌱

Garlic. Rosemary.

'Nduja Mozzarella Garlic Bread

'Nduja. Mozzarella. Garlic.

Chicken Croccante

Breaded chicken fillets served with riserva cheese, lemon and garlic aioli.

Calamari

Crispy squid, with lemon & garlic aioli.

Coco Fries 🌱

Fries. Sea Salt

Cheeky Caprese Side Salad (V)

Fior di Latte mozzarella, marinated tomatoes, red onion & fresh basil.

Tomato, Basil & Mozzarella Arancini (V) x3

Breadcrumbed tomato, basil & mozzarella risotto balls, add smoky tomato Calabrese to dip.

Double Up Tomato, Basil & Mozzarella Arancini (V) x6

A double portion of our breadcrumbed tomato, basil & mozzarella risotto balls, add smoky tomato Calabrese to dip.

Mac & Cheese Bites (V) x 5

Crispy, 3-cheese Macaroni bites with Riserva cheese & parsley. Served with a smoky tomato dip.

Mixed Olives (VE) 🌱

A mix of green & black olives

Mozzarella Garlic Bread (V) + Dip

With Garlic Aioli

Rosemary Garlic Pizza Bread + Dip (VE) 🌱

With Calabrese Tomato dip

Nduja Garlic Bread + Dip

With Garlic Aioli

Biscoff Bomboloni Trio (V) x3

3 Mini Italian style donuts filled with a caramelised Biscoff centre.

Mega Bomboloni Party (V) x9

9x Mini Italian style donuts filled with a caramelised Biscoff centre.

Loaded Bomboloni Trio (V)

A trio of Biscoff bomboloni drizzled with caramel sauce and topped with honeycomb crumb

Loaded Bomboloni Party (V)

9x Biscoff bomboloni drizzled with caramel sauce and topped with honeycomb crumb

Coco Choco Fudge Cake (VE) 🌱

Salted caramel sponge stacked between layers of chocolate fudge cake. For ultimate gooey-ness, remove from packaging and transfer to a microwave-safe plate, then heat for 20 seconds. Boom!

Coca Cola Zero

Diet Coke

Diet Coke

Coca Cola

Coca Cola

San Pellegrino - Blood Orange

Sparkling Italian blood orange beverage made with oranges and blood oranges from Italy.

San Pellegrino - Lemon

Sparkling Italian lemon beverage made with 16% fruit juice from ripe lemons from southern Italy.

Trip - Blood Orange

It's the ingredients everyone's talking about, 120mg magnesium and 100mg Lion's Mane in one unique blend

Belu Water Sparkling

All profits to WaterAid. Recyclable glass bottle 330ml.

Belu Water Still

All profits to WaterAid. Recyclable glass bottle 330ml.

£8.95 Lunch for 1

Feeling peckish? Get fed in under 30 mins

Al Desko

Up to 20% in savings! 1 grande pot + a side

Dinner for 1

Save up to 15% - 1 grande pot, 1 side + a sweet treat

30g Protein Bundle

30g of protein per dish, mix and match to fuel your day

Pasta Night for 2

Get saucy on date night with 2 of our grande pots & 2 sides

Family bundle for 4 (save 20%)

Save 20% and feed your family with 2 Grande pasta pots or 2 Pinsa and 2 Midi pasta pots

Pinsa & Chips Combo

A pinsa of your choice with our crispy fries on the side.